LIDYANA, Novita; PERWITASARI, Dyah Ayu; HIDAYATI, Novi Itsna; MAGHFUROH, Wahibahtul. Teknologi Kemasan Pangan Tepat Guna sebagai Upaya Peningkatan Mutu dan Daya Saing Produk Sambal pada UMKM Mami Gemilang. Sasambo: Jurnal Abdimas (Journal of Community Service), [S. l.], v. 8, n. 3, p. -, 2026. DOI: 10.36312/sasambo.v8i3.5849. Disponível em: https://journal-center.litpam.com/index.php/Sasambo_Abdimas/article/view/5849. Acesso em: 20 aug. 2026.