[1]
Isnaini, P. et al. 2025. An Analysis of Psychological Factors and Communication Strategies in Culinary Students’ English Speaking during Limited Classroom Interactions at SMKN 4 Mataram Academic Year 2024/2025 . Journal of Authentic Research. 4, 2 (Oct. 2025), 1568–1578. DOI:https://doi.org/10.36312/jar.v4i2.3616.