Pelatihan Budidaya Ikan Lele (Clarias sp.) dengan Sistem Bioflok pada Masyarakat Desa Mekar Baru Kubu Raya
DOI:
https://doi.org/10.36312/linov.v7i4.959Keywords:
Ketahanan Pangan, New Normal, Budidaya, Lele, BioflokAbstract
Pandemi Covid-19 berdampak secara langsung terhadap penurunan daya beli masyarakat, serta krisis pemenuhan kebutuhan pangan khususnya sumber protein. Perlu adanya usaha nyata untuk meningkatkan keterampilan masyarakat, salah satunya dengan budidaya Ikan Lele sistem bioflok. Ikan Lele merupakan komoditas budidaya air tawar bernilai ekonomis tinggi, mengandung gizi lengkap, harga murah, serta banyak dikonsumsi oleh masyarakat. Kegiatan ini bertujuan untuk melakukan sosialisasi sistem budidaya yang praktis, ramah lingkungan, efisien, dan berkelanjutan. Selain itu, kegiatan pelatihan diharapkan dapat memberikan keterampilan bagi masyarakat dalam berwirausaha. Kegiatan Pengabdian Kepada Masyarakat ini dilaksanakan pada tanggal 19 September 2021. Mitra kegiatan yaitu warga Kompleks Perumahan Afifah Hilya Regency, Desa Mekar Baru, Kecamatan Sungai Raya, Kabupaten Kubu Raya, Kalimantan Barat. Kegiatan dilakukan dengan metode ceramah, diskusi, dan praktek. Sebelum kegiatan, sebanyak 10% masyarakat telah mengetahui tentang budidaya sistem bioflok. Selain itu, semua peserta (100%) juga belum mengetahui tentang probiotik, komposisi, dan cara pembuatannya. Pada evaluasi yang dilakukan di akhir kegiatan menunjukkan bahwa 100% peserta telah memahami metode budidaya dengan sistem bioflok, serta pemanfaatan probiotik untuk meningkatkan imunitas tubuh ikan terhadap kemungkinan serangan penyakit.
Training on the Cultivation of Catfish (Clarias sp.) with the Biofloc System for the Community of Mekar Baru Kubu Raya
The global pandemic Covid-19 has a direct impact on the decline in public purchasing power, as well as the crisis in fulfillment of food needs, especially protein sources. There needs to be a real effort to improve community skills, one of which is by cultivating catfish with a biofloc system. Catfish is a freshwater aquaculture commodity with high economic value, complete nutrition, low price, and much consumed by the community. This activity aimed to disseminate practical, eco-friendly, efficient and sustainable cultivation systems. In addition, training activities were expected to provide skills for the community in entrepreneurship. This community service activity was carried out on 19th September 2021. The partners are residents of the Perumahan Afifah Hilya Regency, Mekar Baru Village, Sungai Raya District, Kubu Raya Regency, West Kalimantan. Activities were carried out using lecture, discussion, and practice methods. Prior to the activity, only as much as 10% of the community had known biofloc cultivation system. In addition, all participants (100%) did not comprehend as well about probiotics, their composition, and how to make them. The evaluation was carried out at the end of the activity, showed that 100% of the participants had understood the cultivation method with the biofloc system, as well as the use of probiotics to increase the fish immunity against possible disease attacks.
Downloads
References
Adharani, N., Soewardi, K., Syakti, A. D., & Hariyadi, S. (2016). Manajemen Kualitas Air dengan Teknologi Bioflok: Studi Kasus Pemeliharaan Ikan Lele (Clarias sp.). Jurnal Ilmu Pertanian (JIPI), 21(1), 35-40.
Aiyushirota. (2009). Konsep Budidaya Udang Sistem Bakteri Heterotof dengan Bioflocs. Aiyushirota Indonesia, Biotechnology Consulting and Trading, Bandung.
Anand, P.S.S., Kohli, M.P.S., Kumar, S., Sundaray, J.K., Roy, S D,, Venkateshwarlu, G., Sinham A,, & Pailan, G.H. (2014). Effect of Dietary Supplementation of Biofloc on Growth Performance and Digestive Activities in Penaeus monodon. Aquaculture, 418-419.
Darmawan, W.P.J. (2010). Pemanfaatan Air Buangan Lele Dumbo sebagai Media Budidaya Dapnia sp. [Skripsi]. Universitas Lampung, Bandar Lampung.
Direktorat Produksi dan Usaha Budidaya. (2017). Budidaya Ikan Lele Sistem Bioflok. 46 hlm.
Ekasari, J. (2009). Teknologi Bioflok: Teori dan Aplikasi dalam Perikanan Budidaya Sistem Intensif. Jumal Akuakultur Indonesia, 8(2), 117-126.
Faridah, Selvie, D., & Yuniati. (2019). Budidaya Ikan Lele dengan Metode Bioflok pada Peternak Ikan Lele Konvesional. CARADDE: Jurnal Pengabdian Kepada Masyarakat, 1(2), 224-227.
Food and Agriculture Organization of the United Nation. (2016). Statistical Pocket Book World Food and Agriculture 2015. 236 hlm.
Hastuti S. & Subandiyono. (2014). Performa Produksi Ikan Lele Dumbo (Clarias gariepinus, Burch) yang di Pelihara dengan Teknologi Biofloc. Journal Fisheries Science and Technology, 37-42.
Hermawan, T.E.S.A., Sudaryono, A., & Prayitno, S.B. (2014). Pengaruh Padat Tebar Berbeda terhadap Pertumbuhan dan Kelulushidupan Benih Lele (Clarias gariepinus) dalam Media Bioflok. Journal of Aquaculture Management and Technology, 3(3), 35-42.
Muhammad, A., Fitriani, N., & Subekti, S. (2014). Pengaruh Pemberian Probiotik Berbeda pada Pakan Komersial terhadap Pertumbuhan dan Efisiensi Pakan Ikan Lele Sangkurian (Clarias sp.). Jurnal Ilmiah Perikanan dan Kelautan, 49-5.
Mokolensang, J.F. & Manu, L. (2021). Budidaya Ikan Lele (Clarias gariepinus) Sistim Bioflok Skala Rumah Tangga. Budidaya Perairan, 9(1), 79-83.
Mokolensang, J.F., Hariawan, M.G.V., & Manu, L. (2018). Maggot (Hermetia illunces) sebagai Pakan Alternatif pada Budidaya Ikan. E-Journal Budidaya Perairan, 6(3), 32-37.
Rachmawati, D., Samidjan, I., & Setyono, H. (2015). Manajemen Kualitas Air Media Budidaya Ikan Lele Sankuriang (Clarias gariepinus) dengan Teknik Probiotik Pada Kolam Terpal di Desa Vokasi Reksosari, Kecamatan Suruh, Kabupaten Semarang. PENA Akuatika, 12(1), 24-32.
Salamah & Zulpikar. (2019). Teknologi Sistem Bioflok Menggunakan Pakan Fermentasi dengan Perbedaan Pemberian Protein terhadap Pakan dan Pertumbuhan Ikan Lele. SNTI, Lhokseumawe 14-15 Oktober 2019.
Schryver, P.D. & Verstraete, W. (2009). Bioresource Technology Nitrogen Removal from Aquaculture Pond Water by Heterotrophic Nitrogen Assimilation in Lab-Scale Sequencing Batch Reactors. Bioresour. Technol., 1162-1167.
Suprapto & Samtafsir, S.L. (2013). Bioflok-165 Rahasia Sukses Teknologi Budidaya Lele. Depok (ID): AGRO 165.
Suyanto. 2007. Budidaya Ikan Lele (ed. Revisi). Seri Agribisnis. Penebar Swadaya.
Downloads
Published
Issue
Section
License
Copyright (c) 2022 Mega Sari Juane Sofiana, Agus Yuliono, Amriani Amir, Apriansyah Apriansyah, Ikha Safitri, Neva Satyahadewi
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat is licensed under a Creative Commons Attribution 4.0 International License.
