KOMARIAH, Kokom; BRILIANTI, Grahita Prisca; PUTRA, Perdana Suteja; ANUGERAH, Adhe Rizky; IBRAHIM, Faris Zulfan; WAHYUNI, Rhismah Tri; HAQ, Amar Al. Pemberdayaan UMKM Kuliner di Sleman melalui Penerapan Design Thinking dalam Perancangan Kemasan Produk. Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat, [S. l.], v. 10, n. 3, p. 799–811, 2025. DOI: 10.36312/linov.v10i3.3384. Disponível em: https://journal-center.litpam.com/index.php/linov/article/view/3384. Acesso em: 29 jan. 2026.