SANDARI, Tries Ellia Sandari; KARTINI, Ida Ayu Nuh; SOEMADIJO, Pramita Studiviany; SIHMAWATI , Rini Rahayu. Pengolahan Jamur Tiram Sebagai Alternatif Makanan Bernutrisi dengan Eksplorasi Rasa dan Tekstur Jamur Crispi. Sasambo: Jurnal Abdimas (Journal of Community Service), [S. l.], v. 6, n. 4, p. 813–822, 2024. DOI: 10.36312/sasambo.v6i4.2175. Disponível em: https://journal-center.litpam.com/index.php/Sasambo_Abdimas/article/view/2175. Acesso em: 29 jan. 2026.