SUNDARI, Utari Yolla; MARYANI, Maryani; SANDRIYA, Ardi; NORHAYANI, Norhayani; NURSIAH, Nursiah. Diversifikasi Olahan Ikan Haruan Dalam Upaya Program Zero Stunting Dan Peningkatan Ekonomi. Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat, [S. l.], v. 9, n. 4, p. 930–942, 2024. DOI: 10.36312/linov.v9i4.2306. Disponível em: https://journal-center.litpam.com/index.php/linov/article/view/2306. Acesso em: 29 jan. 2026.