Pengejawantahan Daur Ulang Limbah Jelantah: Lokakarya Berbasis Model ADDIE Melalui Reka Cipta Lilin Aqualume Sebagai Upaya Pemberdayaan Kelompok PKK di Desa Sriwulan, Kabupaten Kendal
DOI:
https://doi.org/10.36312/rvwwvz61Keywords:
ADDIE, Appropriate Technology, Aqualume Candles, Circular Economy, Community EmpowermentAbstract
Desa Sriwulan sebagai jalur utama wisata Kali Kesek menghadapi persoalan limbah rumah tangga berupa minyak jelantah yang berpotensi merusak lingkungan dan citra desa wisata. Kelompok PKK sebagai garda terdepan pengelolaan limbah rumah tangga belum memiliki keterampilan mengolah jelantah menjadi produk bernilai ekonomi. Program ini bertujuan memberdayakan PKK melalui peningkatan pengetahuan tentang dampak jelantah, konsep ekonomi sirkular, dan teknologi tepat guna, serta meningkatkan keterampilan teknis peserta dalam pembuatan lilin Aqualume berbasis praktik langsung. Sebanyak 13 peserta dilatih mengolah 350 ml jelantah menjadi tujuh unit suvenir ramah lingkungan bernilai estetis sebagai produk kreatif pendukung desa wisata. Metode menggunakan model ADDIE (Analysis, Design, Development, Implementation, Evaluation) melalui pemetaan kebutuhan, perancangan teknologi, dan lokakarya praktik. Evaluasi dilakukan dengan pre-test dan post-test serta observasi kualitas produk. Hasil menunjukkan peningkatan skor rata-rata dari 40,00 menjadi 100,00 dengan N-Gain 1,00 (kategori tinggi). Seluruh peserta menguasai teknik penjernihan dan formulasi produk, menunjukkan model ADDIE efektif untuk transfer teknologi dan penguatan inovasi ekonomi sirkular masyarakat.
Realization of Waste Cooking Oil Recycling: ADDIE Model-Based Workshop Through Aqualume Candle Innovation as an Effort to Empower Women's Cooperative Groups in Sriwulan Village, Kendal Regency
Sriwulan Village, the main access route to Kali Kesek tourism, faces household waste management challenges, particularly used cooking oil that threatens environmental quality and the village’s tourism image. The PKK women’s group, as the frontline household waste managers, still lacks the skills to convert used oil into value-added products. This program aims to empower the PKK group by increasing knowledge of used oil impacts, circular economy principles, and appropriate technology, while improving participants’ technical skills through hands-on training in producing Aqualume candles. A total of 13 participants were trained to process 350 ml of used cooking oil into seven aesthetically valuable, eco-friendly souvenir products to support creative tourism-based enterprises. The program applied the ADDIE model (Analysis, Design, Development, Implementation, Evaluation), including needs assessment, technology design, and practical workshops. Evaluation used pre-test and post-test instruments and product observation. Results showed a significant improvement in average scores from 40.00 to 100.00, with an N-Gain of 1.00 (high category). All participants mastered oil purification and candle formulation, confirming ADDIE’s effectiveness for community technology transfer and circular economy innovation.
Downloads
References
brante-Pascual, S., Nieva-Echevarría, B., & Goicoechea-Oses, E. (2024). Vegetable Oils and Their Use for Frying: A Review of Their Compositional Differences and Degradation. Foods, 13(24). https://doi.org/10.3390/foods13244186
Ahn, S. H., & Lee, J. Y. (2018). Re-envisioning material circulation and designing process in upcycling design product life cycle. Archives of Design Research, 31(4), 5–21. https://doi.org/10.15187/adr.2018.11.31.4.5
An, R., Ms, N., Nisaa, R. A., Rahayu, D. P., & Lestari, S. (2023). Exploring DIY Urbanism: Housewives’ Participation in Recycling Used Cooking Oil for Candle Making in Tangerang, Indonesia. ASEAN Journal of Community Engagement, 7(2), 241–260. https://doi.org/10.7454/ajce.v7i2.1217
Androniceanu, A., Kinnunen, J., & Georgescu, I. (2021). Circular economy as a strategic option to promote sustainable economic growth and effective human development. Journal of International Studies, 14(1), 60–73. https://doi.org/10.14254/2071-8330.2021/14-1/4
Ariani, S. R. D., Handayani, S., Kurniasari, A., Fafa, S. Al, Aditya, I., Kusumaningati, A. D., Setiawan, M. R. P., Taqiuddin, A., & Herlambang, D. F. (2024). Pemberdayaan Perempuan Kepala Keluarga di Kelurahan Jebres melalui Pelatihan Pembuatan Lilin Aromaterapi dari Minyak Jelantah. Jurnal Abdi Masyarakat Indonesia, 4(5), 1177–1184. https://doi.org/10.54082/jamsi.1247
Arregi Lopez, A., Igartua, J. I., Retegi, J., Eguren, J. A., & Ibarra, D. (2025). Addressing the challenges associated with Industry 5.0 in higher education: a training concept approach. TQM Journal. https://doi.org/10.1108/TQM-12-2024-0524
Ashari, M. L., Dermawan, D., & Sunarya, R. B. (2017). Pemanfaatan Limbah Padat Spent Bleaching Earth pada PT. SMART Tbk. Surabaya Sebagai Pengganti Agregat Halus pada Campuran Beton. Seminar MASTER 2017 PPNS, 1509, 123–128.
Caillol, S. (2025). Editorial: Chemistry in 2025: Shaping the future of sustainable innovation and eco-friendly materials. Green Materials, 13(1), 1–2. https://doi.org/10.1680/jgrma.2025.13.1.1
Chengqin, E. K., Zailani, S., Rahman, M. K., Aziz, A. A., Bhuiyan, M. A., & Gazi, M. A. I. (2024). Determinants of household behavioural intention towards reducing, reusing and recycling food waste management. Nankai Business Review International, 15(1), 128–152. https://doi.org/10.1108/NBRI-01-2022-0011
Couto de Azevedo de Oliveira, R., & Patterson, M. (2025). Performative place branding and Brazilian smart cities: the strategic character of smart city positioning. Journal of Place Management and Development, 18(1), 40–60. https://doi.org/10.1108/JPMD-09-2023-0096
Durrah, O., Ghouse, S. M., & Alkhalaf, T. (2024). Motivations and behaviours of rural women entrepreneurs in Oman. International Journal of Gender and Entrepreneurship, 16(3), 402–421. https://doi.org/10.1108/IJGE-04-2023-0106
Gerke, M., Adams, M., Ooi, C. S., & Dahles, H. (2025). The ethnographic turn in regenerative studies: co-creation as a collaborative learning process. Journal of Organizational Ethnography, 1–16. https://doi.org/10.1108/JOE-02-2025-0012
Gustya, C. A., Naelovar, S. N., Aimmah, R., Aprilyana, S. D., Agustin, M. H., Taufikurohman, T., Annas, A. Al, Rahmawati, A. D., Pradana, B. G., Agustin, I., Nugroho, G. G., Choirunisa, I. N., Laily Hidayat, V. D., Prasetio Rini, I. D., Putra, R. R., & Hidayat, M. S. (2024). Program Pemberdayaan Masyarakat: Pemanfaatan Limbah Rumah Tangga (Minyak Jelantah) sebagai Bahan Baku Lilin Aromaterapi di Desa Dukuh Dempok, Wuluhan, Jember. Jurnal Pengabdian Indonesia, 1(4), 1–11. https://doi.org/10.47134/jpi.v1i4.3168
Hake, R. R. (2000). Towards Paradigm Peace in Physics Education Research. The Annual Meeting of the American Educational Research Association, 1989, 1–18.
Kumar, B., Jaiswal, J. K., Pandey, D. K., & Kumari, P. (2025). Broader attainment of economic activity cycle by SHG women and their economic empowerment. Journal of Enterprising Communities, 2024, 1–34. https://doi.org/10.1108/JEC-01-2025-0028
Liu, X., Wang, S., Tamogami, S., Chen, J., & Zhang, H. (2022). An Evaluation Model for the Quality of Frying Oil Using Key Aldehyde Detected by HS-GC/MS. Foods, 11(16), 1–13. https://doi.org/10.3390/foods11162413
Minah, F. N., Poespowati, T., Astuti, S., Muyassaroh, Kartika, R., Elvianto, Hudha, I., & Rastini, E. K. (2017). Pembuatan Lilin Aroma Terapi Berbasis Bahan Alami. Industri Inovatif, 7(1), 29–34
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Setyawati Charalli, Aulia Nasikha, Mochammad Eric Suryakencana Wibowo, Vicky Oktavia, Handy Nur Cahya

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with Sasambo: Jurnal Abdimas (Journal of Community Service) agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.