Memasyarakatkan Ekoenzim Berbahan Dasar Limbah Organik untuk Peningkatan Kesadaran dalam Menjaga Lingkungan
DOI:
https://doi.org/10.36312/sasambo.v3i3.532Keywords:
ekoenzim, sosialisasi, limbah organic, daur ulangAbstract
Tujuan kegiatan pengabdian ini adalah sosialisasi tentang daur ulang limbah organik menjadi ekoenzim untuk menjaring data tentang kepedulian masyarakat terhadap limbah organik dan kebermanfaatan ekoenzim di kalangan masyarakat. Metode yang dilakukan adalah sosialisasi tatap muka, paparan secara online dan diskusi grup komunitas di media sosial. Jumlah mitra yang terlibat 21 orang wanita dari kelompok PKK (Pemberdayaan Kesejahteraan Keluarga) di Desa Giri Mekar, Ujung Berung, Bandung. Pada kegiatan sosialisasi tersebut para peserta melakukan praktek membuat ekoenzim. Sedangkan penyampaian paparan secara online dan media sosial dilakukan untuk mencapai target responden dari generasi muda dan masyarakat umum dengan jumlah peserta lebih banyak (524 responden). Responden terdiri dari 82,3% wanita dan 17,7% pria. Angket penjaringan data menunjukkan bahwa masyarakat mengetahui tentang limbah organik (92,4%), ekoenzim (52,9%); kebermanfaatan ekoenzim untuk pupuk (64,1%); dan untuk lain-lain (44,8%). Hasil ini menunjukkan bahwa masih ada masyarakat yang belum melakukan daur ulang sampah organic menjadi ekoenzim. Walaupun sosialisasi ekoenzim terus dilakukan oleh para relawan melalui beberapa metoda.
Promoting Ecoenzymes Based on Organic Waste to Increase Awareness in Protecting the Environment
The purpose of this service activity is to socialize about recycling organic waste into eco enzymes to collect data about public awareness of organic waste and the benefits of eco enzymes among the community. The methods used are face-to-face socialization, online exposure, and community group discussions on social media. The number of partners involved was 21 women from the PKK (Family Welfare Empowerment) group in Giri Mekar Village, Ujung Berung, Bandung. In the socialization activity, the participants practiced making eco enzymes. Its use online and social media is carried out to reach the target respondents from the younger generation and the general public with a larger number of participants (524 respondents). Respondents consisted of 82.3% women and 17.7% men. The survey data shows that the public knows about organic waste (92.4%), eco enzymes (52.9%); the usefulness of eco enzymes for fertilizers (64.1%); and for others (44.8%). These results indicate that there are still people who have not recycled organic waste into eco enzymes. Although the socialization of eco enzymes continues to be carried out by volunteers in several ways.
Downloads
References
Ademollo, N., Patrolecco, L., Polesello, S., Valsecchi, S., Wollgast, J., Mariani, G., & Hanke, G. (2012). The analytical problem of measuring total concentrations of organic pollutants in whole water. TrAC - Trends in Analytical Chemistry, Vol. 36. https://doi.org/10.1016/j.trac.2012.01.008
Akao, S., Tsuno, H., Horie, T., & Mori, S. (2007). Effects of pH and temperature on products and bacterial community in l-lactate batch fermentation of garbage under unsterile condition. Water Research, 41(12). https://doi.org/10.1016/j.watres.2007.02.032
Dinas Lingkungan Hidup. (2019). Pemanasan Global (Global Warming). Retrieved from Website Resmi Pemerintah Kabupaten Buleleng website: https://dlh.bulelengkab.go.id/informasi/detail/artikel/pemanasan-global-global-warming-76
Etienne, A., Génard, M., Lobit, P., Mbeguié-A-Mbéguié, D., & Bugaud, C. (2013). What controls fleshy fruit acidity? A review of malate and citrate accumulation in fruit cells. Journal of Experimental Botany, Vol. 64. https://doi.org/10.1093/jxb/ert035
Hasanah, Y. (2021). Eco enzyme and its benefits for organic rice production and disinfectant. Journal of Saintech Transfer, 3(2). https://doi.org/10.32734/jst.v3i2.4519
Kementrian Lingkungan Hidup dan Kehutanan. (2020). Mayoritas Sampah Nasional dari Aktivitas Rumah Tangga. Retrieved from Databoks website: https://databoks.katadata.co.id/datapublish/2021/07/29/mayoritas-sampah-nasional-dari-aktivitas-rumah-tangga-pada-2020
Luc Bourdeau. (1999). Agenda 21 on sustainable construction. In CIB Report Publication 237.
Megah, S. I., Dewi, D. S., & Wilany, E. (2018). Pemanfaatan Limbah Rumah Tangga Digunakan untuk Obat dan Kebersihan. MINDA BAHARU, 2(1). https://doi.org/10.33373/jmb.v2i1.2275
Nazim, F. (2013). Treatment of Synthetic Greywater Using 5% and 10% Garbage Enzyme Solution. Bonfring International Journal of Industrial Engineering and Management Science, 3(4). https://doi.org/10.9756/bijiems.4733
Prabekti, Y. S., & Ahmadun. (2010). Eco-fermentor: alternatif desain wadah fermentasi eco-enzyme untuk mengoptimalkan produktivitas eco-enzyme. Bogor.
Rasit, N., Lim, H. F., & Azlina, W. (2019). Production and Characterization of Eco Enzyme Produced From Tomato and Orange Wastes and Its Influence on the Aquaculture Sludge. International Journal of Civil Engineering and Technology, 10(3).
Rasit, N., & Mohammad, F. S. (2018). Production and Characterization of Bio Catalytic Enzyme Produced From Fermentation of Fruit and Vegetable Wastes and Its Influence on Aquaculture Sludge. MATTER: International Journal of Science and Technology, 4(2), 12–26. https://doi.org/10.20319/mijst.2018.42.1226
Rochyani, N.-, Utpalasari, R. L., & Dahliana, I. (2020). Analisis Hasil Konversi Eco Enzyme Menggunakan Nenas (Ananas comosus) dan Pepaya (Carica papaya L.). Jurnal Redoks, 5(2). https://doi.org/10.31851/redoks.v5i2.5060
Rubin, M. B., & Friedrich, C. (2001). The History of Ozone. The Schönbein Period , 1839-1868. Bulletin for the History of Chemistry, 26(1).
Sasetyaningtyas, D. (2021). Manfaat dan Cara membuat Eco-Enzyme di rumah. Sustaination.Id.
Sembiring, S. D. B. J., Ginting, N., Umar, S., & Ginting, S. (2021). Effect of Eco Enzymes Concentration on Growth and Production of Kembang Telang Plant ( Clitoria ternatea L .) as Animal Feed. 9(1), 36–46.
Sugiharto. (2021). Lestarikan Bumi dengan Eco-Enzyme. AgroIndonesia. Retrieved from http://agroindonesia.co.id/2021/03/lestarikan-bumi-dengan-eco-enzyme/
Surtikanti, H. K., & Sisri, E. M. (2021). Utilization of Eco Enzyme (EE) for Polluted Pond Water Purification: Development of Mini Research-Based Practical Materials. Universitas Pendidikan Indonesia.
Tang, F. E., & Tong, C. W. (2011). A Study of the Garbage Enzyme’s Effects in Domestic Wastewater. International Journal of Environemntal, 5(12).
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 Hertien Koosbandiah Surtikanti
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with Sasambo: Jurnal Abdimas (Journal of Community Service) agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
